CHONGQING (CQNEWS) -- When it comes to the favorite food of Chongqing people, the first dish that comes to mind is hot pot, while fish is also what they love. Living in Chongqing, you can't miss fish! The editor has discovered several good places for those who like fish. The various tastes and eating methods will delight you!

Xiaomenkan Sanhe Fish 小门坎三合鱼

(Source: VCG)

Without any handbills or advertisement before opening for business, the restaurant hit the headlines on all Dianping websites within one month. Customers had to queue up almost every day since it opened. The distinctive characteristics of three kinds of fish, side dish of Taian fish, spices of Wujiang fish, and fried oil of Beidu fish are joined into a pot, which tastes very delicious.

They have Hualian, tilapia, Pelteobagrus fulvidraco (a species of catfish), and bullfrog. The price is basically more than ten yuan for half a kilogram. There are three flavors to choose from: spicy, pickled pepper and pickled cabbage, which is good news for those who have difficulty choosing!

Reference per capita: 49 yuan

Address: No. 169, Xiaolongkan Main Street (Opposite the Gome)