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Chongqing News

Some daoxiao noodles restaurants Chongqing people love

2018-09-07 10:04:32

CHONGQING (CQNEWS) -- Cutting dough with a sheet into boiling water piece by piece is the origin of the name “Daoxiao Noodles”. Because of the thickness of the sliced dough, it tastes chewy enough. It is a popular food in Chongqing with some spicy and fragrant seasoning. Here we introduce some restaurants for special sliced noodles. Let's have a look.

Picture from VCG

Zhang’s Noodles Restaurant

The business of the restaurant is good because its daoxiao noodles use the good ingredients with authentic taste and cheap price. Daoxiao noodles with beef tendon and pickled pepper of the restaurant is very popular. It is very delicious with soft beef tendon and rich soup.

Per capita: RMB 9

Address: Longhu East Road (Near to Wuling Mountain Delicacies)

First Bowl Pickled Noodles

Daoxiao Pork Noodles with Sauerkraut is the special dish of the restaurant. The pork soaked in soup is tender and tasty. Daoxiao noodles are chewy, and the sour soup is delicious and less greasy, which can open your appetite.

Per capita: RMB13

Address: under Qi Hot Pot, No. 1-18, Shanhu Road, Nanping 

Wang’s Hand-Made Sliced Noodles

The daoxiao noodles are cut evenly here. Although it is very thin, it is enough tough when eating. With rich seasoning and heavy taste, its noodles are particularly tasty.

Per capita: RMB 9 

Address: 3/F, Xingtian Plaza, Guanyinqiao Food Street (LG 3-42, 3/F Xingtian Plaza, Guanyinqiao Pedestrian Street)

Xiaoshandong Daoxiao Noodles

The daoxiao noodles are derived from north China, so you can taste the authentic sliced noodles with Shandong flavor in the restaurant. The noodles are soft and chewy. The elastic sliced noodles with fresh and delicious soup emit a great temptation, which makes you cannot help tasting them.

Per capita: RMB 9

Address: opposite to the Tianding Entertainment Club, Hubin Road, Nanping

 (Translated by Jiang Yuling, Fathom Language Limited)

Editor:Jiang Yiwei