CHONGQING (CQNEWS) -- If you want to taste Chongqing delicacies, how could you not go to Jiefangbei? There are graceful fancy restaurants, beautiful featured shops, Chongqing hotpots and noodles full of Chongqing characteristic…Today, we will share some authentic delicacies with you which will help you taste all the Chongqing flavors within an area of one square kilometer.

Tao’s noodles with pig's large intestines at Luzumiao

Luzumiao flower market is a good place with various delicacies. A shop cooks noodles with pig's large intestines is worth going for the intestines. You’ll find it after walking from the Mangzi Hotpot. However, it is a little expensive. 

Hui’s Chaoshou at Jiaochangkou

Walking down from the road sign of Jiaochangkou Night Market, the shop is opposite to the roundabout. The size is small with various tastes and the meat stuffing is delicious and chewy with thin and tender wrapper. It’s worth trying!

Jiujiu Toufu Pudding at Datong Street

At the corner of the intersection of Datong Street towards to Daomenkou, Jiujiu Toufu Pudding is right here for over 30 years. The owner is hospitable. It’s very common and local with good business. Seaweed ribs soup is delicious with affordable price.

Shancheng Mutton Shop at Jiaochangkou

Mutton soup tastes mild. Many people may say that how could the mutton soup tastes so mild without monosodium glutamate, vinegar and peppers. In fact, this soup is the original taste of mutton. (Translated by Mao Qiao, Fathom Language Limited)