Chongqing Snack
Chongqing snack with over 200 kinds enjoy wide varieties, excellent cooking progress and delicious tastes.
Chongqing cuisine is very spicy and is known for its creative new dishes with various materials. There are over 30 cooking methods, above 4,000 dishes, more than 20 tastes and over 10 flavors. The representative dishes are Chongqing hotpot, boiled fish, boiled fish with pickled vegetable, old duck soup, hot and sour rice noodles, spicy chicken, Quanshui chicken, etc.
Hotpot - is the most famous and favorite dish in Chongqing. Chongqing local people consider the hotpot a local specialty, which is noted for its peppery and spicy, scalding yet fresh and tender. Thin sliced raw meat, fish, various bean curd products and all kinds of vegetable...
Chongqing snack with over 200 kinds enjoy wide varieties, excellent cooking progress and delicious tastes.
Chongqing resteraunts in the mountainous city are the best choice to taste the authentic Chongqing dishes.
As the most famous food street of Chongqing, Bayi Road Food Street is located in Jiefangbei shopping center which is the most flourishing place.
The more and more open Chongqing is increasingly attractive in the world. Therefore, don't worry about finding good foreign restaurants.